CINVE SILVER MEDAL 2013
Miralalba, is a wine made from grapes Tempranillo 100%, from our vineyards located in a mountain plateau between the rivers Duero and Adaja.
Night harvest, 50% Grapes from the macerated 8 and 10 hours at a temperature of 10 C, controlled fermentation between 13th and 15ºC.
The waiting time to enjoy this wine is 24 months, 14 months in American oak barrels and French and 10 months in bottle.
Alcohol content: 13,5ºVol.
